|Dill and Shrimp Salad|
"This creamy shrimp salad with dill is super served interior sparkling pita bread."
- 3 pounds cooked shrimp
- 2 lemons, juiced
- 1 lime, juiced
- 2 stalks celery, chopped
- three green onions, chopped
- 1 tablespoon chopped clean dill
- 1 cup mayonnaise
- ground black pepper to taste
|Prep : 15M||Cook : 8M||Ready in : 15M|
- In a large bowl, integrate the shrimp, lemon juice, lime juice, celery, onion, dill, mayonnaise, and pepper. Mix well and refrigerate till chilled.
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