O'Brian's Potato Casserole Best Family Recipes
O'Brian's Potato Casserole

"Hash brown potatoes, cheese, bitter cream, soup and cereal crumbs make for pretty a comfort meals concoction. This is a delicious recipe and truely easy to make."

Ingredients :

  • 1 (2 pound) package deal frozen hash brown potatoes, thawed
  • half of cup melted butter
  • 1 (10.75 ounce) can condensed cream of chook soup
  • 12 oz. Shredded American cheese
  • 1 (eight ounce) container sour cream
  • 1 teaspoon salt
  • 1/2 onion, chopped
  • 2 cups beaten cornflakes cereal
  • 1/2 cup melted butter

Instructions :

Prep : 15M Cook : 8M Ready in : 1H
  • Preheat oven to 350 ranges F (a hundred seventy five degrees C). Lightly grease one 9x13 inch baking dish.
  • Place potatoes in backside of organized dish.
  • Combine the half cup butter, condensed soup, cheese, sour cream, salt and onion; blend nicely and pour over potatoes. Top with overwhelmed corn flakes and drizzle with half cup melted butter.
  • Bake exposed at 350 stages F (a hundred seventy five ranges C) for forty five mins.

Notes :

  • Reynolds® Aluminum foil can be used to keep meals wet, prepare dinner it evenly, and make easy-up less complicated.

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