Easy Masoor Daal Good Recipes
Easy Masoor Daal

"Fast and easy daal the usage of red lentils."

Ingredients :

  • 1 cup pink lentils
  • 1 slice ginger, 1 inch piece, peeled
  • 1/4 teaspoon floor turmeric
  • 1 teaspoon salt
  • half teaspoon cayenne pepper, or to flavor
  • 4 teaspoons vegetable oil
  • 4 teaspoons dried minced onion
  • 1 teaspoon cumin seeds

Instructions :

Prep : 5M Cook : 4M Ready in : 35M
  • Rinse lentils very well and vicinity in a medium saucepan along side ginger, turmeric, salt and cayenne pepper. Cover with approximately 1 inch of water and convey to a boil. Skim off any foam that paperwork on pinnacle of the lentils. Reduce heat and simmer, stirring sometimes, till beans are soft and soupy.
  • Meanwhile, in a microwave safe dish integrate oil, dried onion and cumin seeds. Microwave on excessive for 45 seconds to 1 minute; make sure to brown, but not burn, onions. Stir into lentil mixture.

Notes :

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