|Old Fashioned Cream Pie|
"Beat the heck out of the elements and watch baking time. One hour normally does it. I don't know wherein I got this recipe, however I've had it a long term. I assume it is superb!"
- 1 (nine inch) pie shell
- 1 cup white sugar
- 1 egg
- half of cup 1/2-and-half cream
- three tablespoons all-purpose flour
- 2 cups heavy whipping cream
- 2 tablespoons butter, melted
- 1/2 teaspoon ground cinnamon
|Prep :||Cook : 8M||Ready in :|
- Preheat oven to 350 levels F (175 stages C).
- Place sugar, egg, 1/2 and 1/2, flour, whipping cream, and butter or margarine in blender. Beat till very well blended. Pour into pie shell and sprinkle with cinnamon.
- Bake in preheated oven for 60 to 70 minutes, until set in middle.
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